A Carnival of Beer

Compiled with the assistance of the Breckenridge Double-Hopped 471 Small Batch IPA. Damn beer names just get longer and longer.

471

471 is a small batch, limited edition ale that was created by our Brewmaster to separate the weak from the strong. 471 is a double IPA, that combines Pale, Munich, Caramel-30, Carapils and Torrified Wheat malts, with Chinook, Centennial, Simcoe and Fuggles hops.
—————–
Fermentation makes the world warmer.

Have you ever wondered about the carbon emissions generated from making your favorite brewsky, bottle of vino, or 15 year-old Talisker Scotch?

Nope, but now that you mention it, I see that I don’t care. I am a bad person, and should be shunned by all right-thinking consumers.
—————–
Party in Bulgaria! Road Trip!
—————–
Party in Canada! Meh.
—————–
Sure you may know the specific gravity of your favorite brew, but do you know its backscatter?
—————–
Fosters. Australian for brewed in Fort Worth.
—————–
The secret is to avoid the flying, flaming, kegs of death.
—————–
G’day
beercanboat
Three mates from Queensland have successfully completed a three-day sailing trip down the Brisbane River in a boat made entirely of beer cans.
—————–
Brew Reviews: Saranac Imperial IPA, 10 Commandments, Baltika No. 8
—————–
Brew ReDebuts: Kato Beer, Wunder Brewing
Wunder Brewing last brewed in San Francisco in 1909. So it’s been almost a century since it closed. There was another Wunder brewery in Oakland just after Prohibition ended, around 1934, but it lasted less than a year. So it is with great promise that this historic brand tries to make a go of it once more in San Francisco’s inner sunset district.
—————–
The 10 most bizarre beers.
—————–
How to speak Beer Geek. First of all, overstretch your metaphors.
Lager is like smooth jazz and Top 40 and, now and then, great classical music; ale is funk, salsa, even heavy metal.
—————–
Podcasts
Lenndevours – Captain Lawrence Brewing Company

Craft Beer Radio – Quad-rophonic

—————–
The top 100 drinking songs
—————–
What the Beer Popsicle dustup is really about.
—————–
God help me, I kinda want to try a Miller Chill. Fortunately for me, the Beer Philosopher already has.
—————–
FLASH! This just in, government is given power, government misuses power.
To recap: hops are a mandatory ingredient in beer, they are commercially available, and the world’s second largest beer company markets two organic beers brewed with organic hops – yet the USDA says organic hops are a minor ingredient in beer and are not available commercially so they are exempted from being used in beers labeled USDA Organic.

What we need here is obviously more government.
—————–

via Hop Talk
—————–
Technology marches onward.
You put the 20-ounce cup under the tap but instead of pulling a lever, you press a digital key pad.

“Pfffffht,” goes the machine, jetting beer into the cup and topping it with a quarter-inch of foam. The cup fills in about three seconds — about one-quarter the time it takes a conventional tap to do the job.


—————–
The previous Carnival of Beer may be seen here.
—————–
The Carnival of Beer appears every Tuesday and Friday. If you’ve an item you like to see appear, let us know via bigwig AT nc.rr.com

  1. Like I said, I’ll try it so you don’t have to …

    You’re not missing much.

  2. bigwig says:

    You sir, are a better man than me.

  1. There are no trackbacks for this post yet.

Leave a Reply